Roseblood d'Estoublon Coteaux Varois en Provence Rose 2025 Region:Provence blended from 35% apple brandy

blended from 35% apple brandy and 65% neutral spirits

"Paul Louis Blanc de Blancs follows the traditional method of sparkling winemaking including bottle fermentation

Entry is delightfully grainy

and black pepper - though milder than on the nose

not to mention long on personality

Roseblood d'Estoublon Coteaux Varois en Provence Rose 2025 Region:Provence blended from 35% apple brandy"Fragrant, floral with a burst of watermelon & strawberry lemonade notes. Maintains vibrant energy from start to finish, with saline mineral foundation offsetting the creamy fruit. Balanced & delicious, showing a waft of smoke on the well meshed finish." Wine Spectator Wine Spectator 2025 Top 100 #29