Stateside Vodka dogfish head with ripe nectarine

with ripe nectarine

20% Pinot Blanc

hops and coriander

Marcel Lapierre spearheaded the movement in Beaujolais to return to the regions' traditional methods of winemaking

A qualified herbalist and ardent proponent of the cultivation of medicinal herbs in the mountains

Stateside Vodka dogfish head with ripe nectarine"Stateside is distinguished by its inventive and one of a kind process. The vodka is 7x hand distilled from 100% US corn in a custom copper pot still. The proprietary finishing process features carbon, oxygen, and ultra cold filtration steps. The proofing water utilized in the vodka is also unique and was perfected over a two year experimentation process. It is treated using a custom filtration system that produces a formula containing a range of