American Range - 72" Stainless Steel Restaurant Range 36" Raised Griddles, 6 Burners With 26.5" 2 Standard Ovens - AR-6B-36RG International Data Systems Two Compartment Storage: The dipping

Two Compartment Storage: The dipping cabinet features two separate compartments

Enhance your sausage-making process with the Omcan 12 mm Stainless Steel Sausage Stuffer Spout

and ensures that your scale is always powered up and ready to go whenever you need it

Stainless steel with santoprene base to prevent slipping

The grater features sharp stainless-steel blades

American Range - 72" Stainless Steel Restaurant Range 36" Raised Griddles, 6 Burners With 26.5" 2 Standard Ovens - AR-6B-36RG International Data Systems Two Compartment Storage: The dippingAmerican Range, restaurant range size 72" x 32 1 2" x 56" Stainless steel front, sides, backriser, shelf and 6" adjustable legs. Removable full width drip pan. Choose a combo 32,000 BTU hr. open burners with no clog lift off burner heads along with 20,000 BTU hr. per 12" section raised griddle with 3 4" plate. Heavy duty cast iron grates, 12" x 12". Burner knobs are cool to the touch, high temperature material. Two ovens: 35,000 BTU hr. standard oven,