Amaro Alta Verde Loire Valley accompanied by a slice of

accompanied by a slice of lemon and an olive

then simmered with spices

✓ Living culture (with Mother of Vinegar)

Spoon it over a wedge of Rogue River Blue with wafer thin crackers or fresh pear slices for an intensely satisfying cheese course

brandy or agave spirits

Amaro Alta Verde Loire Valley accompanied by a slice ofRare among amari for its pale green color Complex bitterness from assenzio, a variety of wormwood Blend of alpine herbs, citrus and spice evoke a summer forest Serve on ice neat, or with tonic soda, and a big squeeze of lemon Mix in cocktails with agave spirits Venerable producer of aperitivi and amari in Alto Adige