Ikkaku Chinese Cleaver 220mm (abt 8.7 Inch) molybdenum stainless Steel, Double Bevel Mutsumi Hinoura Japanese Yanagiba sashimi knife for
Description
Japanese Yanagiba sashimi knife for prepare Sashimi
handle butt opening width 140 mm
there is a possibility that the delivery date may be further delayed
Designed for one-hand pruning shears and bud cutting shears
they have the human warmth that can only be experienced in a product made with care
Ikkaku Chinese Cleaver 220mm (abt 8.7 Inch) molybdenum stainless Steel, Double Bevel Mutsumi Hinoura Japanese Yanagiba sashimi knife forIkkaku Chinese Cleaver 220mm (abt 8. 7 Inch) molybdenum stainless Steel, Double Bevel Made in Japan! Molybdenum stainless steel, Very Tough! Sharp and cut well! Total length: 335mm(13. 2inch), Blade length: 220mm(8. 7inch), Blade width: 110mm(4. 3inch), Weigh: 470g(16. 6oz) Blade Thickness: Near Handle about 3mm, Top of the blade about 2mm Double Bevel and available for Both Right Hander and Left Hander. Item no. 1115998 Import duties; taxes and
Exchange/Return Notes
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