Kent Falls Brewing 'Shucks' Pilsner lagrein This beautiful sparkling wine from

This beautiful sparkling wine from California is 50% Pinot Noir and 50% Chardonnay from the Marin Valley

The grapes used to create this latest batch of wine were sourced from several of the vineyard’s different terroirs

The Noble hops play a key role

In 1966 Karl Georg Zahel selected and planted it as a single variety to help it stand out on its own

100% Chenin Blanc from a collection of old vines grown on Limestone soils

Kent Falls Brewing 'Shucks' Pilsner lagrein This beautiful sparkling wine fromA collaboration with our friends from To The Gills Seafood in Oakville, CT. Shucks brings an oceanic twist to our lager program. Connecticut raised oyster shells are added to the boil to create a light salinity and minerality in the beer which melds with our house lager profile over nearly two months of cold conditioning. ABV: 4. 9%