Taste of Thailand - Panang Curry - 6 PM, Thursday, October 29th, 2026 September Classes Professional pastry chefs and bakeries
Description
Professional pastry chefs and bakeries bake on aluminum for consistently perfect results
Dimensions: W28 x L32in | One size fits most
Anderson’s Round Brotform Basket—perfect for artisan-style loaves that need structure during the final rise
Care & Cleaning: Dishwasher Safe (forms
this large loaf pan will accommodate a 1
Taste of Thailand - Panang Curry - 6 PM, Thursday, October 29th, 2026 September Classes Professional pastry chefs and bakeriesDiscover the bold, aromatic flavors of Thailand in this hands on cooking class. Learn how to build a rich, velvety Panang curry from scratch, balance the sweet, savory, and spicy elements that define Thai cuisine, and prepare fresh Asian lettuce wraps bursting with flavor and texture. Along the way, you'll gain the techniques and confidence to recreate these vibrant dishes in your own kitchen. Menu: Asian Lettuce Wraps (Hands On) Panang Curry with
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