Lakritsrot (Glycyrrhiza glabra) Ätbara Skott & Blad Included flavors: Strawberry

Included flavors: Strawberry

Fertilize 2-3 times a week to ensure abundant fruit production

Ripe berries can be eaten raw

This step cleans the tea and "awakens" the leaves

like tea made from mulberry leaves

Lakritsrot (Glycyrrhiza glabra) Ätbara Skott & Blad Included flavors: StrawberrySEEDS (15 pcs bag) Common names: Licorice root, Spanish Licorice Scientific name: Glycyrrhiza glabra Family: Fabaceae Plant history & use: This characterizes what we commonly call Licorice root, also named Spanish Licorice, in relation to other licorice species in the genus Glycyrrhiza: It is one of the most common licorice species for commercial cultivation and production of licorice. Also has a role in traditional medicine. This species has a wide