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finishing super clean with a fresh burst of flavor
The vines for this bottling are an average of thirty years old providing plenty of rich citrus flavors
This Prosecco is made with 100% Glera
this treasure pairs perfectly with double-cut bone-in steak
This La Ferme de la Sansonniere Grolleau Noir is a biodynamic wine made from 90% Grolleau Noir
Albet i Noya 'Petit Albet' Brut Rose Penedès, 2024 PLAYHOUSE15 finishing super clean with aThis delicious ros is made from 60% Pinot Noir, and 40% Garnatxa. Peneds is famous for producing wines of place, with grapes grown almost exclusively organically and within the region's boundaries. The same may not be said for all wines labeled "Cava". Enjoy this fruit rich, palate cleansing, pretty sparkling ros with grilled chicken or lamb "pintxos" tapas style skewers drizzled with fresh olive oil and served with a dilly yogurt sauce on the side.
US$ 199.00
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