Dried Candy Cap Weight:40g they make an excellent addition

they make an excellent addition to any meal

balsamic and resinous aroma with subtle fruity notes

Delta-3-carene can reduce the unpleasant sensation of dry airways

Big Sagebrush can help alleviate respiratory issues

Sabinene has been shown to be able to purify the skin

Dried Candy Cap Weight:40g they make an excellent additionHarvested in the forests of the Pacific Northwest and featured in the dessert recipes of restaurants around the world, the Candy Cap is best used when ground or cut into small pieces. Experiment with both sweet and savory recipes with this rare and incredibly flavoured mushroom. Candy Caps can be used both rehydrated and dry as the recipe calls for. When rehydrating, place in warm water for 15 to 20 minutes and enjoy.