Domaine Terrasses d’Eole Ventoux Rouge, 2019 Txakoli Try our granola brown with

Try our granola brown with a nutty alpine cheese like springbrook tarentaise

this wine boasts a rich

the Meletti family has been producing Italy’s most beloved liqueurs in the fertile lands of Ascoli Piceno on the Adriatic coastal region of Le Marche

With a soft and supple texture and a lingering finish

our signature elderflower to round out the finish

Domaine Terrasses d’Eole Ventoux Rouge, 2019 Txakoli Try our granola brown withThis wine is made from 65% Grenache, 25% Syrah, 10% Mourvedre. It is rich with red and blue fruits with a touch of warming spice, and definitely drinks above its price tag. A little lighter than other Southern Rhne wines, but ideal for the table with everyday meals like sausage and peppers or pizza.