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it is fermented with indigenous yeasts and aged in neutral french oak botti for a year
having more in common with Amarone della Valpolicella
a sweet dessert wine made with dried grapes from the south of Spain
A classic juniper base and floral citrus botanicals are shot through with the earthy spices and a mineral wisp of ocean air
this wine is a stunner for everyday consumption
La Medida 'Francisco' Tobala Mezcal Size:750ml it is fermented with indigenousLa Medida Mezcal (the measure) is a collaborative brand created by Julin Vidal Gmez Rodrguez, who has been one of the unsung icons of Oaxacan mezcal for over 40 years. Julians history reads like a narrative of the evolution of the modern mezcal industry, at a gradual transition in scale. Beginning with early commercialization decades ago, Julian witnessed firsthand the rise of industrial distillers like Monte Alban and Benev; he left to help open the
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