Domaine Bruno Dangin Rose, N/V mead honey wine The windswept vineyards of Carneros

The windswept vineyards of Carneros are perfect for making light an refreshing but structured wines such as this

among others

This is a black Italian liqueur based on Sambuca

or goat cheese

its soil a thankless proposition due to a high density of pebbles

Domaine Bruno Dangin Rose, N/V mead honey wine The windswept vineyards of CarnerosExperience the finest ros from handpicked 30+ year old Pinot Noir vines. Bruno Dangin Rose, N V boasts an Ecocert certified organic terroir and biodynamic practices. Fermented in tank and aged for 30 months sur latte, this ros offers a crisp and elegant taste with a 8. 5 g l dosage and 50 mg l total SO2. Pair with fish and chips!