Aumont Sake Brewery "Kumo" Nigori Junmai Sake (500ml) Cerceal Branco To take advantage of the

To take advantage of the wine's acidity and fruit

Bottoms up

firm minerality

chocolate and pepper

Vinification takes place in stainless steel to preserve its primary fruit flavor and freshness

Aumont Sake Brewery "Kumo" Nigori Junmai Sake (500ml) Cerceal Branco To take advantage of theMild & Creamy. Complex savory flavors with hints of tropical fruits. Pairs well with teriyaki, hot pots, and spicy dishes. Shake gently before opening. Gohyaku Mangoku, Koshi Ibuki milled to 70% Tropical nose of fresh cut pineapple, melon, and ripe banana. A mild note of freshly steamed rice Mild, silky and smooth texture that has high acidity and savory finish.