Cincinnato 'Puntinata' Malvasia Lazio IGT, 2019 sour sour baked fully-ripened agave
Description
baked fully-ripened agave
this wine boasts a balanced and refreshing taste
An ode to the wines of the Northern Rhone
Second Fiddle is second in name only
buckwheat and brown rice contribute dark chocolate
Cincinnato 'Puntinata' Malvasia Lazio IGT, 2019 sour sour baked fully-ripened agaveThis wine is made of 100% Malvasia. This specific heirloom cultivar is known locally as Malvasia Puntinata, for the black speckling that distinguishes the ripening grapes. It is a delicious, textural, and aromatic wine with notes of honey, chamomile, and white peach. We would pair it with sweet potato gnocchi and a sage butter sauce.
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