Kinsai Camellia Platter Camellia often referred to as the

often referred to as the "king of a hundred plants" in Japan

but it can be used as a soba dipping sauce cup

A small red flower with green leaves decorates each handle

enhancing the tea’s aroma

and also as an accessory tray

Kinsai Camellia Platter Camellia often referred to as theRed and white camellias bloom across this oval platter, creating a sense of brightness and presence. The design draws inspiration from a motif cherished by the legendary gastronome and ceramicist Kitaoji Rosanjin. Camellia is a motif frequently explored at Zoho Kiln, where reinterpretations of Rosanjins work are approached with assured craftsmanship. The gently undulating rim and generous sweeps of gold lend an elegant radiance to the surface,