US$ 137.50
Pay in 4 interest-free payments of $3.00 Learn more
seafood pasta
this 100% Pinot Noir is aged 50% in concrete tanks and 50% in French oak barrels (15% new) for 11 months
We would pair this with a branzino
Made with only 4 ingredients
Pair with Andouille sausage gumbo
Dolin Rouge Vermouth Size:375ml seafood pasta
US$ 137.50
US$ 13.39
US$ 13.39
US$ 137.50
US$ 137.50
US$ 137.50
US$ 137.50
US$ 137.50
US$ 137.50
US$ 137.50