Chateau La Vaisinerie Puisseguin Saint-Emilion 2019 size-10oz Not overly fat or buttery

Not overly fat or buttery

creamy middle palate

we created a concentrated orange cream tincture and modified it with a heavy dose of citric acid (instead of using phosphoric acid like the soda jerks used to use)

"A highly aromatic blend of red berries

light complexity and very agreeable

Chateau La Vaisinerie Puisseguin Saint-Emilion 2019 size-10oz Not overly fat or buttery"Aromas of blackberries, sweet tobacco and some crushed stones follow through to a medium body with a pretty core of fruit and well integrated tannins. Give it a year or two to soften. Drink after 2024." 90 Points, James Suckling "Blue fruits and cola cubes on the nose. Linear and direct, this is powerful but restrained, with a core of dark, juicy fruits and a mineral undertow giving freshness and a velvety smooth texture to the tannins. Needs more