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Latour - 1973 (750ml) Simonsberg-Stellenbosch Fermentation with skin contact occurs
Latour - 1973 (750ml) Simonsberg-Stellenbosch Fermentation with skin contact occurs
Latour - 1973 (750ml) Simonsberg-Stellenbosch Fermentation with skin contact occurs
Latour - 1973 (750ml) Simonsberg-Stellenbosch Fermentation with skin contact occurs
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Latour - 1973 (750ml) Simonsberg-Stellenbosch Fermentation with skin contact occurs

SKU 10497552393
4.7
Description

Fermentation with skin contact occurs for 15 days before being racked into stainless steel tanks for full malolactic fermentation

Made from a slightly unusual blend of 60% Corvina and 40% Merlot

Light tawny golden color

The tannins are nearly silky for a young Howell Mountain Cabernet

Anticipated maturity: 2012-2025

Latour - 1973 (750ml) Simonsberg-Stellenbosch Fermentation with skin contact occursElegant and gorgeous to drink now. Peaked. Ruby red color with an amber edge. Lovely aromas of plum, berry and mint. Full bodied, with currant, dried herb character. Medium finish. Latour vertical. Drink now. Wine Spectator 91 points

Exchange/Return Notes
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