Nonino Quintessentia Amaro Riserva El Guapo dandelion and gentian root layered

dandelion and gentian root layered in for earthy bitterness

Oaxaca by Jose Ines Garcia Morales and Family

with complex and distinct notes of vanilla

Though the old classic dry vermouths that became so popular for their use in the Dry Martini were traditionally produced in the Southeast of France

To support these Italian stallions

Nonino Quintessentia Amaro Riserva El Guapo dandelion and gentian root layeredThis special bottling takes the classic Amaro Nonino Quintessentia of herbs, spices, fruit, berries and roots, enriched with aged Nonino Grape Distillate, aged more than 24 months in oak barriques and small casks. With great softness, the citrus notes are lessened and it gains great elegance and oak influenced subtlety. At the beginning there is autumnal brushwood and moss fragrances that leave way to scents of raisins and passito. You'll find rich