Daniele Parma, "La Ricolla Berette", Colline del Genovesato, Italy, 750mL Size (ml):750 The Pinot Noir is a

The Pinot Noir is a blend of fruit from appellations from Napa Valley to the Central Coast and is fermented in stainless steel and aged in neutral French oak for 8 months

"Three Star" Barbancourt offers enjoyable complexity and tannin from resting in limousine oak casks

nor neutral/multi column spirit added

Beautifully balanced acidity and good body

a biodynamic property in Los Olivos

Daniele Parma, "La Ricolla Berette", Colline del Genovesato, Italy, 750mL Size (ml):750 The Pinot Noir is aDaniele Parma is a winemaker to watch. Taking over his family's lands, he has embraced minimal intervention winemaking with a passion. This Vermentino is a great example of the potential of this up and coming auteur du vin. Amber in color with racy, complex aromas that immediately get under your skin, this wine is the liquid equivalent of a David Lynch film. Familiarity crossed with an almost supernatural wonder. Textural and wild, this wine opens