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From the publisher of Herbs for Health
and reliable
Grain-Free & Low-Sugar Recipes
this set will help you learn how you can make use of all your excess food scraps
transplanting seedlings
Mushrooming Without Fear The New Livestock Farmer From the publisher of HerbsNovices eager to collect tasty wild mushrooms will find this unique guide invaluable. Unlike others, it focuses only on those types that are both safe to eat and delicious. Most important, it presents the eight rules of mushroom gathering straightforwardly. Among the many mushrooms covered are the cep; the red cracked, larch, bay, and birch boletes; hen of the woods, chanterelle, trumpet chanterelle, hedgehog fungus, common puffball, horn of plenty,
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