Gaupasa, Skin Contact, Spain, 750mL Shellfish peach and grass on the

peach and grass on the nose of this blend of 70% Trebbiano and 30% Malvasia

In aftertaste it presents a milky note

fortified digestive liqueur that uses a ten year old flor rosé made from syrah as a base

The whiskey is still grain driven at this stage but in the best way with that hi-rye spice at the core flanked by sweeter notes that reminded us on last tasting of fresh baked Clafoutis

both an Orange wine and a Rose is lush

Gaupasa, Skin Contact, Spain, 750mL Shellfish peach and grass on theVarietals: Garnacha Blanca Farming: Organic Biodynamic This orange skin contact style wine is a symphony of flavors, evoking hints of ripe apricot, sun kissed citrus, and a whisper of almond nuttyness. 12 days of skin contact