Anise Seeds Fruiting A staple in the traditional

A staple in the traditional Japanese diet

An airy container ideal to grow these microgreens which are a great option for autumn/winter sowing

A native of Latin America

tomato sauce and vinegar

With their captivating fragrance and elegant trumpet-shaped petals

Anise Seeds Fruiting A staple in the traditionalAnise is a warm season annual herb that belongs to the Apiaceae or carrot family. Anise has a prominently sweet taste and flavour and is extensively used in cooking and baking. The green bushy plant of anise herb grows up to 20 to 25 inches in height with both rounded and elongated leaves. The frilly anise blooms are yellow and white in colour that appears on top of stalks. Leaves, seeds and flowers all can be used to flavour savoury and sweet recipes.