Seikyo Omachi Namazake Junmai Ginjo Spring Release 2025 - (720ml) Green Valley It is characterized by its

It is characterized by its well-matured

Then it all spends a year in concrete

with notes of black fruits

fermented and distilled "grain out

Parma ham and crushed vanilla pods

Seikyo Omachi Namazake Junmai Ginjo Spring Release 2025 - (720ml) Green Valley It is characterized by itsBased in the historic town of Takehara, the Nakao Brewery was established in 1871. Now managed by the 6th generation of the family, the brewery has been at the forefront of the study of yeast and fermentation. Seikyo Namazake is brewed with Omachi rice, characterized by a deeply rich and soft taste as well as a crisp finish. Omachi rice was discovered more than 150 years ago and is the oldest existing sake rice. It is also the only non crossbreed sake