Dried Ghost Peppers (Bhut Jolokia) Polenta has slowly become one of

has slowly become one of the most important food crops in the world

This gift includes a copy of Melissa's Everyday Cooking with Organic Produce and a copy of Melissa's Great Book of Produce

Although all parts of this fruit are used

store rambutans wrapped in a paper towel and in a perforated plastic bag

use stainless steel utensils and pans

Dried Ghost Peppers (Bhut Jolokia) Polenta has slowly become one ofQuantity Pack: 3 packages, 0. 25 ounces each Seasonality: Year Round Origin: India The ghost pepper, also known as Bhut Jolokia, is one of the hottest peppers in the world, measuring up to 1 million Scoville heat units. For comparison, a jalapeo pepper averages about 9,000 Scoville heat units. Ghost peppers are native to India and are a popular ingredient in Indian cuisine. They can also be used to make hot sauces, salsas, and other spicy foods. Use