Tournelle "L'Uva" Type_Beer The vines’ 20-year period of

The vines’ 20-year period of neglect was fortunate

A for his wife

Notes from the Importer: Located in the terroirs between Colle Umberto and San Fior

Intracellular Fermentation during that time

finer bubbles

Tournelle "L'Uva" Type_Beer The vines’ 20-year period ofGrapes: Ploussard Region: Jura, France Vintage: 2023 Viticulture: Biodynamic Soils: Limestone Yeasts: Native Vinification: Destemmed by hand, then fermented with carbonic maceration. Pressed after 1 month. Aging: 3 4 months in barrels, then bottled with natural carbonic gas Fining or Filtering: None Sulfur: None added Notes from the Importer: Evelyne and Pascal Clairet created their vineyard in 1991. They work 6 hectares of vines, from which they