Marie Courtin Coteaux Champenois "Le Blanc du Tremble" Grape_Mondeuse He ran it for a

He ran it for a decade before closing its doors in 2013 to take over the village’s tiny brewery

The finish last for several minutes past the first sip

including a series of specialty brews that are barrel-aged for as long as a year and feature a wide variety of ingredients sourced all across France

aimed at achieving the desired (=best possible) result

” The malolactic fermentation happens naturally as well

Marie Courtin Coteaux Champenois "Le Blanc du Tremble" Grape_Mondeuse He ran it for aGrapes: Pinot Noir Region: Cote des Bar, Champagne, France Vintage: 2020 Viticulture: Biodynamic Soils: Kimmeridgian Limestone Yeasts: Native Vinification: Grapes are lightly pressed then fermentation occurs in two 5hl amphoras one in clay and one in sandstone. Aging: 11 months Fining or Filtering: None Notes from the Importer: A single parcel in Polisot named Le Tremble. The 50 year old vines are facing east facing and planted by massale selection.