Our Fermented Lives Vivian Mineker Here is everything you need

Here is everything you need to make your home sustainable

With recipes ranging from traditional apple pies and crisps to unexpected surprises like Ground Lamb Kebabs with Apple Mint Raita

All-natural trouble-shooting solutions

The Edible Ecosystem Solution is for everyone with access to a bit of yard

and advanced meal plan programs to guide you in cooking 7 to 50 meals in a day

Our Fermented Lives Vivian Mineker Here is everything you needFrom craft beers and sourdough bread to kimchi, coffee, tea, and cheese, fermentation is a popular topic in both food and health circles. In Our Fermented Lives, food historian and fermenting expert Julia Skinner explores the fascinating roots of a wide range of fermented foods in cultures around the world, with a focus on the many intersections fermented foods have with human history and culture, from the evolution of the microbiome to food