Sorel Liqueur (750ml) Parellada which in 1950 became an

which in 1950 became an exporting firm

Nose: A rich bouquet of caramel

Proprietor Bruno Borie mentioned that this was a late vintage

Union uses a collection of different producer-families in the region to produce their bottles

lemon peel and cigar wrapper

Sorel Liqueur (750ml) Parellada which in 1950 became anInspired by the heritage of founder Jackie Summers' grandparents, who emigrated from Barbados to NYC, and relaunched in 2021, this liqueur has a bright ruby hue and cinnamon spiced aroma. On the palate, the light bodied liquid opens with a light floral note hibiscus is a key ingredient giving way to baking spice and a final dried cherry exhale. It's reminiscent of mulled wine; serve warm or chilled. Top 100 Spirits 2022 Wine Enthusiast 94 points