Pepiere, La Pepie, Muscadet Sevre et Maine, France, 750mL White chewy palate with a pleasantly

chewy palate with a pleasantly bitter finish

It’s bottled at 22% abv at around 40 cases a year

Bright red fruit with beautiul acidity and freshness is balanced out with just slight hints of salinity

black bottle and robust

aromatic herbs bouquet of sage and rosemary

Pepiere, La Pepie, Muscadet Sevre et Maine, France, 750mL White chewy palate with a pleasantlyThe fruit is direct pressed and the juice settles naturally for 12 hours. It is then fermented in stainless steel tanks with natural yeasts; the wine is aged on its lees in large, underground glass lined vats until bottling the following spring. S02 additions are three to five grams after alcoholic fermentation with a possible adjustment at bottling. This wine is clean and crisp. Minerally with notes of bright lemon zest, along with that zippy acidity