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meticulously farmed grapes are hand-picked and undergo wild fermentation
He has a mind for organic practices and traditional wine making
not only in the vineyards
and harvests by hand with his team
Perfect with grilled beef
La Petite Empreinte "Tapis Rouge" Coteaux Bourguignons Region_Beaujolais meticulously farmed grapes are hand-pickedGrapes: Pinot Noir Region: Saint Bris, Burugndy, France Vintage: 2023 Viticulture: Organic Soils: Kimmeridgian Limestone Vinification: The bunches are hand harvested, left in whole clusters and spontaneously fermented with indigenous yeasts in barrique with a 12 day maceration and two to three gentle pumpovers. Aging: The wine is aged for a year in barrique only one barrel is produced without racking and is bottled without filtration. Zero sulfur is
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