The Local Palate Magazine | Winter 2025 Atria Books where more than three-quarters of

where more than three-quarters of the population is Latino

a native New Orleanian

but she also has information about the variety of peaches

showcasing traditional recipes as well as awe-inspiring remixes on the classics

She travels to places that might seem irrelevant to the future of food yet surprisingly play a critical role--a California sewage plant

The Local Palate Magazine | Winter 2025 Atria Books where more than three-quarters of"Oysters are also a celebratory food, and weve reached high celebration season. My family loves to shuck our own oysters before a big feast like Thanksgiving, and this year, we are going to do that and keep the rest of the meal just as simple. Managing editor Emily Havener and culinary content manager Brittany Furbee pulled together A Simple Thanksgiving to help you do that, too. If youre looking for ideas for a Christmas main, check out Culinary