La Petite Empreinte "Perseverance et Patience" Saint Bris Region_Switzerland Notes from the Importer: Personality:

Notes from the Importer:  Personality: a « primeur » style of wine

Juice is racked after 48 hours and fermentation and malo are left to occur naturally

Ingredients: 100% natural soy wax from American-grown soy beans and phthalate-free premium fragrance oil

the “Cornaline” Rouge is like a blend of Trévallon

Vinification: Short maceration

La Petite Empreinte "Perseverance et Patience" Saint Bris Region_Switzerland Notes from the Importer: Personality:Grapes: Sauvignon Blanc Region: Saint Bris, Burugndy, France Vintage: 2022 Viticulture: Organic Soils: Kimmeridgian Limestone Vinification: The bunches were manually harvested and left as whole clusters. As for all of the miniscule production of the winery, fermentation was completely spontaneous in used barrique. 25% of the bunches were macerated without any punchdowns for 10 days and 75% were direct pressed. Aging: These two youg wines were aged