Alexis Hudon "Matouse" Chardonnay Catharina decided to make a

Catharina decided to make a second cuvée from her parcel of Beaune Les Prévolles

for example—it needs a big vintage and good exposure to create great wine

Notes from the Importer: From an early age

Notes from the Importer: The Banyuls vineyard is located in the extreme south of France at the meeting point between the Pyrenees and the Mediterranean

we have not used chemical fertilisers for years now

Alexis Hudon "Matouse" Chardonnay Catharina decided to make aGrapes: Sauvignon Blanc Region: VDF Vintage: 2024 Viticulture: Organic Soils: Clay + Flint Vinification: Direct press for 4 hours, then fermented in fiberglass tank Aging: 7 months in fiberglass Fining or Filtering: Racked twice during fermentation Sulfur: 15 ppm total Notes from the Importer: Young Qubcois transplant Alexis Hudon worked as a sommelier, serving natural wines for ten years in Quebec City and Montreal before he moving to Paris in late