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corn bread and biscuits
Full of easy-to-make recipes and rich storytelling
with Mingoo Kang and Nadia Cho
Delicately sweetened
educated young chefs
Sourdough Every Day: Your Guide to Using Active and Discard Starter for Artisan Bread, Rolls, Pasta, Sweets and More PUB201704 corn bread and biscuitsAuthor: Hannah Dela Cruz 55 Creative Recipes for Your Daily Dose of Sourdough Take your sourdough baking to the next level with Hannah Dela Cruz's innovative recipes for rustic loaves, soft sandwich breads, flatbreads, crackers, pasta, breakfast favorites, desserts and more using your active and discard starter. A self taught home baker herself, Hannah guides you easily through all the steps of sourdough baking, from how to create and maintain your
US$ 1349.50
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