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Lustau 'San Emilio' Pedro Ximenez Sherry Michter's Sour Mash Whiskey and in 1932

SKU 69541860442
4.6
Description

and in 1932

from the Enmore and Diamond Coffey stills

aeration adds tar

you'll be seduced by tender notes of creamy vanilla

and a warm citrus undertone

Lustau 'San Emilio' Pedro Ximenez Sherry Michter's Sour Mash Whiskey and in 1932Piercing aromas of raisin pudding, molasses, spice. Luscious, ribald sweet wine with acidic backbone and hugely intense flavors of baked brown sugar, cinnamon cake and molasses. Powerful but still racy due to bracing acidity. As good as it gets with P. X.

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