Lagavulin, 16 Year Single Malt Scotch, Scotland, 750mL Extra Anejo They own all their own

They own all their own vines

Each rum is a blend of the copper double retort pot stills and the traditional twin column still before barrel filling

Serve at 14-16 °C

Inspired by the traditional Caribbean peanut punch

It is not only Japan’s most highly awarded blended whisky

Lagavulin, 16 Year Single Malt Scotch, Scotland, 750mL Extra Anejo They own all their own"An old classic, but how do the newest bottlings fare? Rich, chewy, slightly oily texture. Deep peat, thick smoke, iodine, brine, charcoal, seaweed, tea (Earl Grey, Lapsang Souchong), and the aromas of a summer barbeque. Vanilla and light caramel soften the intensity, while subtle citrus fruit teases. Powerful, yet polished and seamless. After all these years, this whisky is still one of the finest standard issue peaty, smoky whiskies!"