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so evident thanks also to the total absence of wood
American oak barrels play host to this rum where it ages for three to four years
wild strawberries and vanilla shortbread
notes of woody spices and smooth smokiness lead to a warming finish
soft texture
Takara 'Yokaichi' Mugi Shochu (750ml) Size:750ml so evident thanks also toA barley based, single distillation shochu. This process retains great complexity and more influences from the source material. Savory notes of salty, grilled bread or raw buckwheat with brown banana and hints of raspberry and strawberry. shop. takarasake. com
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