Sarge's Yellow Stone Ground Grits maplesyrup and later took chocolate chip
Description
and later took chocolate chip cookies to her first job interview
Women of African descent have contributed to America's food culture for centuries
or adding Southern flavor to everyday meals
Bacon and Barbecue Quiche
He's a regular contributor to Bon App
Sarge's Yellow Stone Ground Grits maplesyrup and later took chocolate chipBring three cups of water to a boil & add one cup of heavy cream. Whisk in one cup of Sarge's grits, add a half stick of butter & salt to taste. Reduce heat to a low simmer and cook for fifteen minutes. For creamier grits cook longer and add more water as needed.
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