Reynolds Kitchens Aluminum Medium Loaf Pans with Lids (12 ct.) Dot's Use it on toasty English

Use it on toasty English muffins

Layers of chocolate and vanilla ice cream

Number of Pounds 40 oz

Coat the steak with oil and sprinkle both sides of the steak with black pepper and kosher salt

cooked and canned in the USA

Reynolds Kitchens Aluminum Medium Loaf Pans with Lids (12 ct.) Dot's Use it on toasty EnglishReynolds Kitchens Aluminum Foil Loaf Pans with Lids make baking your cakes, loaves, and other pastry treats fuss free and easy to store. Each 3 3 4" x 8" aluminum loaf pan has a non stick surface so you wont need oil or spray to keep foods from sticking. Just pour the batter in and slide your loaf right out of the pan after cooling. A snug fitting, clear lid is included for each pan and makes transportation and storing food easy. The clear lid comes