Faccia Brutto, Aperitivo, New York, 750mL Nigori and intensely smooth finish

and intensely smooth finish

Crispy and mouth-watering

and with no additives of any kind at any step of the production process

dry Oloroso and Pedro Ximenez and it is matured in a solera for 7 years

made in a family distillery four hours north of Rio de Janeiro

Faccia Brutto, Aperitivo, New York, 750mL Nigori and intensely smooth finishFaccia Brutto's aperitivo is a bittersweet rendition of the classic red bitter but with more character. They infuse 17 fresh and dried organic botanicals such as gentian, kola nut, hibiscus, and rhubarb root in non GMO neutral grain spirit for two weeks. At that point, they add water and fresh orange peels (2 oranges per bottle!) and let that steep overnight. We strain and filter the resulting tincture and add organic cane sugar and cochineal to