Rhum J.M., Terroir Volcanic, Rhum Agricole, 750mL High Proof Average Tannin

Average Tannin

is a traditional Beaujolais vinification: half carbonic maceration and fermentation between 5 to 6 days in concrete tanks

licorice and angelica root

and vanilla

Using only natural botanicals and following a hundred-year-old family recipe

Rhum J.M., Terroir Volcanic, Rhum Agricole, 750mL High Proof Average TanninAged rhum agricole produced by Rhum J. M in Macouba, Martinique AOC Martinique Rhum Vieux Agricole (aged in oak for a minimum 3 years) Distilled from sugarcane juice; sugarcane is grown on the J. M estate and surrounding farms located near the distillery Sugarcane is crushed within one hour of harvest and open fermented with French bakers yeast for 24 hours Distilled on a Creole copper column still Aged on site at the Fonds Prville distillery for 3