Islay Mist Blended Scotch Whisky, Scotland, 750ml Black Winemaker cheese plates

cheese plates

Distilled in late winter of 2005 with two-thirds of the expression made in a double-copper column still with plates removed to achieve a lower distillation proof and the remaining third made in an alembic pot still

Black fruits like plums and blueberries joined by orange peel notes given by the Petit Manseng blend

with an invigorating bitter finish

Pleasantly structured but still light enough for a chill

Islay Mist Blended Scotch Whisky, Scotland, 750ml Black Winemaker cheese platesBright deep golden amber color. Caramel, roasted nuts, and peppery spice aromas. A soft, brisk entry leads to a dryish medium body of caramel fudge, anise cookie, nut oil, herbal honey, and light mossy peat flavors. Finishes with a smoky, peat and honeyed toasted grain fade. A pleasant honeyed peaty blend.