How to Raise Goats, 3rd Edition Phyllis Good and fermented beverages

and fermented beverages

consultant

Devotees of farmers market and community-supported agriculture (CSA) programs

Gardeners and conservationists can use this book to help preserve wild places and as solid ground for fostering and protecting our irreplaceable native medicinal plants

Although small

How to Raise Goats, 3rd Edition Phyllis Good and fermented beveragesWhether you want to raise a dairy barn full of milkers, one hundred meat goats for the market, a herd of Angoras for mohair fiber, or a few Pygmies as pets, this book is for you. Expert, hands on advice makes it easy to get started raising a healthy herd. Longtime goat farmer Carol Amundson describes the breeds prevalent in the United States and Canada and explains all the helpful do's and don'ts. You'll find information about traveling with goats,