Tomahawk Steak | Wagyu BMS 8-9 Tenderloin Grill or pan-sear over medium

Grill or pan-sear over medium heat

Patience is key to rendering the fat and achieving that buttery texture

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Natural Pork Casing

potatoes or rice

Tomahawk Steak | Wagyu BMS 8-9 Tenderloin Grill or pan-sear over mediumCheck out this video to learn more about this amazing Monster Wagyu Tomahawk! Learn about how we label beef and beef grading standards. This is as close as you can get to Wagyu A5 without paying an exorbitant price. This award winning Australian BMS9 steak is the best steak we have been able to source out of Australia. Like all of our steaks, they come vacuum sealed and have been hand cut by our expert butchers. The Tomahawk is the manliest cut of