Consider the Fork Condition:Good Genetics and other issues put

Genetics and other issues put under the microscope

But Olive Silverlock isn’t like other students

Nicholas Bonner

assessing validity - and even advice on when "not" to apply logic too rigidly

With everything around her changing

Consider the Fork Condition:Good Genetics and other issues putSince prehistory, humans have braved sharp knives, fire, and grindstones to transform raw ingredients into something deliciousor at least edible. Tools shape what we eat, but they have also transformed how we consume, and how we think about, our food. In Consider the Fork, award winning food writer Bee Wilson provides a wonderful and witty tour of the evolution of cooking around the world, revealing the hidden history of everyday objects we often take