The Gluten-Free Cookbook Brutalism open to everybody

open to everybody

A rising awareness of environmental concerns has gone hand in hand with the issues of globalization and diversity

moreeach image drafted from material props in Muholi’s immediate environment

restaurants

from a theater in Milan

The Gluten-Free Cookbook Brutalism open to everybodyThis book proves that eating gluten free should never limit you on taste or culinary curiosity. It spotlights everyday dishes from more than 80 countries showcasing the diversity of recipes that are deliciously gluten free by design, rather than being reliant on ingredient substitutions. From breakfast to dinner and dessert (and everything in between), these are easy to use recipes for any time of day, making this an essential resource and a must have