Surf & Turf - Grillkurs Ticket category:Surf & Turf - BBQ Course including Drinks humane rearing for intense aroma

humane rearing for intense aroma and characteristic butteriness

Original Italian guanciale (pork jowl)

Marbling score MS 9+ → balanced ratio between fat and meat flavor

slightly fibrous texture with pronounced aromatic depth

artisanal maturation & highest quality control

Surf & Turf - Grillkurs Ticket category:Surf & Turf - BBQ Course including Drinks humane rearing for intense aromaThe Fish Grilling Course combines high quality ingredients from the sea and land with sound expertise, showing how versatile grilling seafood can be. The focus is on fresh fish, mussels, and seafood, with their characteristics such as tenderness, texture, and flavor development explained directly at the grill. Dirk Freyberger and Abdur Razzak teach what matters when handling delicate ingredients, how to use heat purposefully, and which techniques