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lid and handle for a secure hold of the slice
der die piemontesische Tradition mit moderner Eleganz zum Ausdruck bringt
made up of values and traditions that have stood the test of time
Care in produce and production are also reflected in attention to environmental and social sustainability
Responsible food business operator: RIZZOLI EMANUELLI S
Schneidebrett-Set der Marke Parmigiano Reggiano DICKER lid and handle for aParmigiano Reggiano Brand Cutting Board Set. DIMENSIONS: 30x19cm MATERIAL: wood, ceramics and glass. GHIZZONI Responsible food business operator: GHIZZONI NEW CO S. R. L., Via Isacco Newton 37, 42020 Villa Gaida (RE), Italy. The Ghizzoni company was founded in the early 1950s in Villa Gaida, about halfway between Reggio Emilia and Parma, in the heart of Parmigiano Reggiano cheese production. Its founder, Remo Ghizzoni, initially targeted the local
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